NOTICE: As of September 18, 2023, login to calendar.vt.edu was disabled. Calendar admins will no longer be able to add new events or modify existing events.
If you need assistance with an existing event on calendar, please contact us: https://webapps.es.vt.edu/support/.

 Event Calendar
1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
   Day      Week     Month  
1 1 1 1 1
 
1 1 1 1 1 1 1 1 1 1 1 1
   Search      Update  
1 1 1


Tuesday, February 26, 2019		  

Oct 2023
  S M T W T F S
W39 1 2 3 4 5 6 7
W40 8 9 10 11 12 13 14
W41 15 16 17 18 19 20 21
W42 22 23 24 25 26 27 28
W43 29 30 31 1 2 3 4


Today is:
Mon, Oct 2, 2023


Subscribe & download

Filter events

9:00am
to
3:00pm 		  Virginia Market Ready: Farm to Restaurant Workshop  
(Seminar/Conference)

Topics: Current Food Policy Legislation; Effective Packaging; Marketing Strategies; Communicating with Managers & Chefs; Alternative Pricing Structures; Regulatory Concerns, Etc. Cost $15/person, includes lunch.


Location: Southside Virginia Community College, 200 Daniel Rd, Keysville, VA 23947, USA
Price: 15
Sponsor: Virginia Cooperative Extension
Contact: Rebekah Slabach
(434) 476-2147
   
copy this event into your personal desktop calendar
powered by VTCalendar 2.2.1